
MAPIC & LEISURUP 2022 Wrap up, Day 3
Day three of MAPIC and the sun shone on the day after the night before,…
Day three of MAPIC and the sun shone on the day after the night before,…
Day two of MAPIC kicked off with a forum that examined the French retail market…
Few sectors have been as badly hit or fundamentally changed by COVID-19 as the food…
MAPIC 2021 officially launched with a special digital event on 3 June, as a number…
After rapid expansion of its Time Out Market concept – particularly in the US –…
Gamze Cizreli, founding partner and chair of the board at BigChefs, started her working life…
The McDonald’s flagship Disney outlet in Orlando, Florida recently completed construction, aiming to be the…
Tim Hortons UK & Ireland said it hopes to open a restaurant location in “every…
“The difference between the mixed-use, lifestyle destinations of tomorrow and the mixed-use schemes of the…
An unprecedented 500,000 people have signed up to the ‘Veganuary’ challenge to eat only plant-based…
The food & beverage industry has been hit hard by COVID-19 and is now in…
MAPIC: After lockdown, how has the F&B industry business model changed on reopening and how…
The previously booming food & beverage sector has been hard hit by lockdowns throughout the…
Offering a unique concept, Vapiano restaurants are spacious with some seating that looks over the…
Livit CEO Benjamin Calleja foresees radical new future food concepts as the sector moves out…